Christmas Menu

​​​Set Menu's

catering christmas holiday dorset wiltshire cornwall
christmas catering mince pies
catering bar drinks package mixologist, cornwall, dorset, wiltshire


The Indulge... Christmas Menu

two course £30
 three course £35
Service charge from £8 
(All prices per person)

Starters
Duck and orange pate with Melba toast and spiced fig compote

Crab bisque

Grilled hallomui with orange segments, Pomegranate, rocket and a sweet chutney

Smoked Ham hock with a poached quails egg and pea purée


Main course
Traditional roast Turkey with roast potatoes, roast parsnips, bread sauce, cranberry sauce, Brussels sprouts, carrots, broccoli, pigs in blankets, stuffing and gravy

Roast Beef with Yorkshire pudding, roast potatoes, roast parsnips, Brussels sprouts, carrots, broccoli gravy and horseradish sauce

Salmon en croute with a seasame seed crust, creamy dauphinoise potatoes, broccoli, carrots and a tarragon sauce

Butternut squash and green vegetable wellington with mustard jus, creamy dauphinoise and seasonal vegetables


Dessert
Christmas pudding with drunken vanilla custard and red currants

Warm mince pie with brandy butter

Spiced orange pavlova with Pommegranite seeds and vanilla cream

Chocolate mousse cake with caramel sauce and berries



Cheese board £4.50

Tea and coffee £1.20